
Toluca: $13.00 per person
Mesquite grilled Chicken, Beef or Combination Fajitas, Served with: grilled onions, rice, beans, guacamole, sour cream, pico de gallo, shredded cheese and homemade flour tortillas.
Queso, chips, salsa and boxed mini-sopapillas are also provided.
El Roberto Grande: $15 per person
Mesquite grilled Chicken and Beef Fajitas. Pork tenderloin medallions, Jumbo stuffed Shrimp (2 per person) Sautéed bell peppers, tomatoes, grilled onions and mushrooms.
Basket of TAMALES: the heart of ANY Mexican Fiesta!! Made FRESH daily! (Choose pork or Blue Goose) And of course rice, beans, guacamole, sour cream, pico de gallo, shredded cheese and homemade flour tortillas. Queso, chips, salsa and boxed mini-sopapillas are also provided.
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Veracruz: 2 items $9.00: 3 items $10.00
Choose from the following:
- Beef Enchiladas
- Cheese Enchiladas with Chili con Carne
- Chicken Enchiladas with Green Tomatillo Sauce
- Sour Cream Chicken Enchiladas
- Seafood Enchiladas
- Soft Cheese Tacos
- Crispy Tacos
- Soft Tacos
- Chicken or Beef Flautas
- Pork Tamales
- Blue Goose Tamales
- Beef or Bean Tostada
Served with rice, beans, chips, salsa, queso and boxed mini-sopapillas.
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Quesadilla Bar: $10 per person (full service only ~ we cook to order)
Our professional staff will grill each of your guests their own custom designed quesadilla!
We’ll bring flour and corn tortillas, you choose the fillings from:
- Diced Grilled Fajita Chicken or Beef
- Bay Shrimp
- Mushrooms
- Spinach
- Green Chiles
- Mixed Cheese
- Onions
- Jalapenos
- Bell Peppers
- Tomatoes
- Jack Cheese
Served with Guacamole, Sour Cream, chips, salsa and boxed mini-sopapillas.
Taco Bar: $8.00 per person
Two Crispy Tacos per person. Your guests fill them with their own choices of Shredded Chicken or Ground Beef and top with lettuce, tomatoes and cheese.
Served with rice, beans, chips, salsa, queso and boxed mini-sopapillas.
Taco Salad Bar: $8.00 per person
- Each person starts with a large jalapeno cheddar shell
- Fill it with mixed greens, grated cheese and diced tomatoes
- Add Ground Beef or Shredded Chicken
- Top it off with sour cream, guacamole
- Finish with your designer salad with our signature dressings:
- Jalapeno Ranch
- Creamy Chipotle
- Cilantro Lime Vinaigrette.
Served with chips, salsa, queso and boxed mini-sopapillas.
*Make it a Fajita Salad with Mesquite Grilled Chicken or Beef ~ $9.00 per person*
Nacho Bar: $9.00 per person
Build your own nachos!!
- Top your tortilla chips with ground beef, shredded chicken
- Add Pico de gallo, queso, jalapenos,
- Finish it off with Guacamole and sour cream.
Served with rice, beans, salsa and boxed mini-sopapillas.
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Party Platters: $45.00 per platter. Serves 8-10 people
Each platter includes:
- Beef and Chicken Mini-Chimichangas
- Beef and Chicken Mini-Flautas
- Goose Eggs
- Juarez Chicken Tenders
- Chicken Wings Caliente
Served with our signature Chipotle Ranch Dressing.
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Frozen Margaritas $130.00
Add to your Mexican Fiesta with our Frozen Margaritas! We bring our machine with a 5 gallon batch of Margarita Mix. You supply Tequila.
We also bring cups, beverage napkins, straws, salt and lime.
Extra batches $50.00/ 5 gallons
Alcoholic Beverages:
We offer a full selection of alcoholic beverages and our professional bar tenders. Call for prices.
Non-Alcoholic Beverages:
- Iced Tea and Bottled Water $1.75/person
- Lemonade $8.00/gallon
- Sodas $25.00/ case
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Dozen Tortillas: $3.00
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Dozen Enchiladas: $21.00
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Dozen Tamales: $21.00
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Dozen Tacos: $17.00
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Salsa: $5.50 pint: $9.50 quart
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Queso: $7.00 pint: $11.00 quart
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Guacamole: $8.00 pint: $13.00 quart
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Sour Cream: $3.00 pint: $5.00 quart
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Pico de Gallo: $3.00 pint: $5.00 quart
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Rice: $2.00 pint: $3.50 quart
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Beans: $2.50 pint: $4.00 quart
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Cheese: $3.00 pint: $5.00 quart
We are a full service catering department, and we can bring anything
you might need. Here is just a small example of what we can provide:
Tables |
Beer Troughs |
Tents |
Chairs |
Generators |
Linens |
China |
Live Entertainment |
Napkins |
Flatware |
Mariachi Band |
Tablecloths |
|
Glassware |
|
Other Details:
All catering orders require a credit card number
to hold the reservation.
Catered events require full payment at the time of the event.
Methods of payment accepted include major credit cards, company checks or cash.
Sales tax is added for food, rental and non-alcoholic beverages.
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